Culinary Trends: May 20 - Australia (5 stories)

Wednesday, 20 May 2026 Daily Food & Beverage Australia

Here is your Daily summary for Food & Beverage across Australia for Wed 20th May 2026

Tommy’s Booze has introduced a limited-edition Kiwi-flavoured liqueur, available in 700ml bottles at 20% ABV for $65. This launch taps into the growing trend for unique and locally inspired flavors, appealing to adventurous consumers.

In a concerning development, the ACCC has issued an urgent recall of metallic cake decorating powders following a hospitalisation incident involving a toddler. This highlights ongoing safety concerns in the food sector and the importance of regulatory vigilance.

A recent survey reveals that 80% of Australian shoppers desire more promotions on healthy products, indicating a shift in consumer preferences towards healthier options. This demand could influence retailers' marketing strategies moving forward. Meanwhile, Kura Sushi's stock is experiencing mixed results amid its expansion efforts, reflecting the challenges of growth in a competitive market.

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